Abibiman Kokonte Flour
Key Features
100% natural cassava
Finely processed for smooth consistency
No additives or preservatives
Easy and quick to prepare
Nutritional Benefits
Rich in carbohydrates for energy
Gluten-free
Naturally sourced ingredients
Description
Abibiman Kokonte Flour is made from carefully selected cassava, processed and milled into a fine, smooth flour that delivers the authentic taste and texture of traditional kokonte.
Package Design
Product Information
01.
Why Choose Us?
100% natural cassava
Finely processed for smooth consistency
No additives or preservatives
Easy and quick to prepare
02.
Perfectly paired with
Groundnut soup
Palm nut soup
Light soup
03.
How to Prepare
Boil water in a pot
Gradually add kokonte flour
Stir continuously until smooth
Serve hot with your favorite soup
04.
Packaging Options
Small Pack (500g)
Medium Pack (1kg)
Family Pack (2kg+)